Posts Tagged ‘sustainable agriculture’

Sustainable agriculture, using a no till drill in pastures

Tim explaining how the no till drill works and what we are planting
April 6, 2010
Elko, MN

Duration : 0:0:53

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Trantham’s Sustainable 12 Aprils Dairy Grazing Program

For more sustainable living stories, videos, and information, please visit: cookingupastory.com. Tom Trantham was one of South Carolina’s top producing dairymen back in the 1980s. But he wasn’t making much money. He ran a typical confined feeding operation and his feed bill alone ate up 65 percent of his gross income. Then something happened that changed his life. One day in April 1989 his cows broke out of the feeding area into a seven-acre field full of natural lush April growth—lamb’s quarters, rye grass, a little clover and fescue. The next day there was a two-pound average increase per cow in milk production. Thinking maybe the cows were trying to tell him something, Trantham opened all the gates on his farm and began experimenting with grazing.

Duration : 0:16:16

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CBCP Update: Sustainable Agriculture

CBCP UPDATE
Weekly updates on the activities of the various ministries under the Catholic Bishops’ Conference of the Philippines (CBCP)

Featuring:
Rev. Fr. Edu Gariguez
Executive Secretary
National Secretariat for Social Action (NASSA)

A TV Maria in-house production

Duration : 0:10:24

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How You Can Help With Sustainable Farming

Sustainable farming and sustainability seem like lofty, out of reach goals. Julie Jensen, owner of Echoview Farm in Asheville, NC, describes small steps people can take to help support sustainable farming and sustainability. Actions such as buying unprocessed foods and growing your own garden, even if it as small as herbs on a windowsill, make a a measurable difference in the effort to sustain and nourish the land.

Duration : 0:1:5

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Biospharms – The Four Ms of Sustainable Agriculture

Biospharms develops sustainable agriculture communities that feature grid optional living utilizing solar power, rain water cisterns, fruit tree groves, and various appropriate technologies that combine modern technology with age old principles. If you are putting together your own eco farm, or you would like more information on our current projects, we would love to hear from you. Subscribe to our channel for updates and more information on sustainable agriculture.

Duration : 0:3:2

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Building a Sustainable Agriculture Program at Your Institution

Sustainable Agriculture Education Association workshop at the 2010 Mid-West Organic and Sustianable Education Service (MOSES) Organic Farming Conference in La Crosse, WI.
For more information: www.sustainableaged.org

Duration : 0:10:59

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Sustainable Agriculture Forum Part 2: Panel Discussion

Panel discussion with local experts. The panel discussion focused on the complexity of defining and carrying out sustainable agriculture in practice.

For more information visit the Cropland Policy page: http://www.bouldercounty.org/live/environment/land/pages/croppolicypart.aspx

Text transcript: http://www.bouldercounty.org/find/library/avtrans/sustainagforum2.txt

Duration : 0:54:26

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America’s Heartland: Cotton Show

It’s all about cotton on this special episode of America’s Heartland. Cotton – It’s more than just a fabric. Think cattle feed. And for one spot in Texas it’s also cotton, chicken and catfish.

Duration : 0:24:9

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Sustainable Agriculture Forum Part 1: Keynote Speakers

Pamela Ronald and Raoul Adamchak of UC Davis and authors of Tomorrow’s Table kicked off the forum with a presentation about global agriculture trends and challenges, including the possible roles of organic agriculture and genetic engineering for feeding a growing global population. For more information visit the Cropland Policy page: http://www.bouldercounty.org/live/environment/land/pages/croppolicypart.aspx
Text Transcript: http://www.bouldercounty.org/find/library/avtrans/sustainagforum1.txt

Duration : 1:5:25

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Utah Cattle Drive Special Episode – America’s Heartland

On this three-day working vacation, the five guests were dubbed “the dudes.” They came from all over the U.S. and Europe to see what it’s like to be a cowboy or cowgirl for several days. The dudes rode alongside the Cox and Heaton families, driving 200 cattle from lower elevations to the summer grazing grounds just outside Bryce Canyon National Park. The annual drive continues a longtime family tradition, and gives urban guests a better understanding of life on a working cattle ranch.

Duration : 0:26:47

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